About us
Our approach
Pop Factory concept is primarily a story of passion, sharing, and friendship.
Born in the depths of a kitchen, the idea grew little by little, driven by the simple desire to create authentic, homemade products, full of flavours.
Today, Pop Factory Concept brings together several complementary worlds:
🥖 an artisanal bakery and pastry shop,
🍭 a workshop for cakepops and original sweets,
🥪 a gourmet sandwich shop,
🍱 and a catering service for your events.
Each creation is made in small batches, with care, using quality ingredients sourced from local producers.
We prioritise handmade, freshness, and sincerity in everything we prepare.
Our goal is simple:
👉 To bring a little happiness to everyday life, by offering good, beautiful, and accessible products for everyone.
At Pop Factory concept, everything is made with heart, and above all, with passion.
Learn moreMeet our team
Passionate individuals at the service of our success
Carine
Administrator - Concept Manager
Her sense of taste, attention to detail and intuition for trends make her the essential driving force in the creation and evolution of the Pop Factory concept identity.
Raphael
Administrator, HACCP & R&D
Raphaël oversees the monitoring of the HACCP system within Pop Factory Concept, ensuring the control of food risks. Engaged in research and development, he participates in the creation of new recipes, the improvement of manufacturing processes and the optimisation of the offerings provided to clients.
Sarah
Administrator - Catering Manager
Her logistical rigor and sense of presentation make her an indispensable pillar in the development of Pop Factory's catering service.
Liam
Administrator & Future IT Manager With his strategic and operational experience, Liam will provide a comprehensive view of the company's technological needs. His background in creating and developing robust IT infrastructures will make him a major asset in supporting the growth of the Pop Factory concept and ensuring the reliability of systems.